Benchtop Refrigerated Centrifuge

What is Benchtop Refrigerated Centrifuge?

Benchtop refrigerated centrifuge is a kind of commonly used centrifuge. When the centrifuge work at high speed, it will produce a lot of heat, and some experimental materials need to keep a low temperature to ensure activity. For example, the separation of some bacteria, cells, cell components, virus separation, nucleic acid, protein and enzyme active ingredient extraction, separation, and purification, all need low temperature freezing conditions of centrifugal. Benchtop refrigerated centrifuges have high speed centrifuges and low speed centrifuges and are applicable to different requirements. It is widely used in a variety of fields, such as pharmacology, biology, chemistry, agricultural science, food, and environmental protection.

Features of Benchtop Refrigerated Centrifuge

  1. Precision refrigeration;
  2. Environmental friendly and efficient;
  3. Freon-free refrigerating;
  4. Low noise;
  5. Microprocessor control, simple operation;
  6. Multiple protection systems.
Benchtop Refrigerated Centrifuge

Applications of Benchtop Refrigerated Centrifuge

Benchtop refrigerated centrifuge is equipment for rapid separation of mixed liquid. It can be widely used in scientific research, genetic engineering, genetics, life science, biochemistry, medical treatment, and other units for laboratory tests, biochemical tests, separation of suspension, and other work.

  1. Protein purification;
  2. The membrane proteins were separated by centrifugation;
  3. Cells were isolated and collected;
  4. Virus isolation;
  5. Post-treatment of fermentation broth.
Application of Benchtop Refrigerated Centrifuge

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